Skip to main content

Your Cart

Your cart is currently empty.
Click here to continue shopping.
FREE SHIPPING ON TWO BAGS OR MORE IN THE REPUBLIC OF IRELAND

Victoria Ramos | Peru | Filter

  • Information
  • Transparency
  • Butterscotch & Violet
    Harvest: Aug-Sep 2024

    Country: Peru
    Producer: Victoria Ramos
    Region: San Ignacio, Cajamarca
    Process: Washed
    Variety: Caturra


    Despite simple equipment, minimal infrastructure, and hardly any governmental support for farmers, there are some amazing coffees being produced in Peru. Sadly, most of the quality lots are used to create regional blends and are sold for extremely low prices. Producers are not paid for quality, so their investment in improving the infrastructure and processing practices on their farms is minimal. Fortunately things are changing!


    This coffee was produced by  Victoria Ramos and her farm is located very close to the Ecuadorean border in San Ignacio.  This area has enormous potential for producing quality coffee, but most of the farmers here come from other crops such as sugar cane, or they are used to more traditional coffee farming practices. This is our first year buying from Victoria and this lot is certified organic. Expect a balanced and sugary cup with notes of butterscotch, dark chocolate and purple florals.

     

  • Price we paid: 

    FOB: 

    Producer Price: 

    Weight Purchased:

    Relationship: 

    Importer: